Parties and events
Orleans Sports Cafe is the Best Place to Book YOUR NEXT PARTY!
We can comfortably accommodate up to 100 people in our dining area making Orleans Sports Cafe a perfect spot to host your upcoming holiday parties, baby showers, birthday parties, school events or just a big group for a sporting event on TV! With our great menus and a full bar we can guarantee a great time will be had by all.
If you’re having a party let Orleans Sports Cafe host it. Whether it’s for a Birthday, Retirement, Work, Holiday or just because!
Call us Today!!
Pizza / Antipasto Buffet
Our square, cheese and pepperoni pizza served with antipasto salad
All you can eat for one hour, $12 pp
Add extra items, $1 pp
Gourmet Pizza / Caesar Salad Buffet
Includes the following four pizzas served with a Caesar salad
The BLT: bacon, lettuce, tomato, garlic herb mayo & mozzarella topped with ranch
The Orleans Special: pepperoni, ham, green pepper, mushroom and onion topped with mozzarella
The Cheeseburger: ground beef, onion, cheddar, mozzarella, with our special sauce and topped with diced pickles
The Veggie: zucchini, onion, mushroom, tomato, feta and mozzarella cheese
All you can eat for one hour $14 pp
Party Appetizer Platters
Mozzarella Cheese Sticks, Mini Chicken Tacos, Mac n’ Cheese Bites, Wing Dings, and Tenders, served with Ranch and BBQ Sauce.
Large Platter – Feeds approximately parties of 15, $100
Super Nacho Tray
Crisp tortilla corn chips, topped with ground beef or chicken, tomato, black olive and onion with a blend of cheddar and mozzarella cheese, served with sour cream and salsa $30
Assorted vegetables served with our house made veggie dip $40
Cheese & Cracker Tray
A variety of fresh cheese served with assorted crackers $40
Platter of Wings
Lightly battered wings served with ranch and BBQ sauce $90
n/a beverages for $3 pp
Minimum of 25 guests are required for buffet parties.
$100 Deposit is required when booking.
20% Gratuity will be added to final bill.
Pool & Shuffleboard (Sunday – Tuesday, after 7 p.m.) $6 per hour charge.
Consumption of undercooked meat, eggs or seafood may increase the risk of foodbourne illnesses.